Hotel guests may wonder which Palms Las Vegas restaurants are best to eat at. The Palms Place has seven onsite restaurants for customers to eat at. These restaurants are in two categories. The Palms Las Vegas hotel has four casual eating options and three fine dining eating options. Below is a list of the three fine dining options.
This Palms Place Las Vegas restaurant is beautifully decorated steakhouse. N9NE Steakhouse serves prime aged beef. They are known for their creative side dishes and quirky desserts. This Vegas steakhouse also offers customers an extensive list of wines and other cocktails.
N9NE Steakhouse offers customers the following menu choices: the Kobe Burger, Colorado Lamb Chops, Linguini Pasta, Sea Scallops, Lobster Thermidor, and Atlantic Salmon.Customers can expect to pay about $40 to $80 per full course meal.
This Vegas steakhouse serves some of the most unique and creative appetizers. Here is a list of the following appetizers: Lobster Potsickers, Buffalo Chicken Wantons, and Beef Carpaccio to name a few.
This Palms Place steakhouse is located on the Palms casino level. Dinning hours are Sunday through Thursday from 5 p.m. to 10 p.m. and Friday and Saturday from 5:30 p.m. to 11 p.m. The bar opens daily at 5 p.m. Customers can dress in business casual attire.
Nove Italiano offers old world cuisine with a new world flavor. This restaurant sells Italian cuisine and is located on top of the Palms Fantasy Tower. Customers has their choice of the following food selections: Beef Carpaccio, Federal Hill Calamari, Shrimp Cocktail, Chicken Parmigiana, Filet Mignon, and Grilled Octopus to name a few.
Nove Italiano is open daily Tuesday through Thursday between the hours of 5 p.m. to 10 p.m. and on Friday and Saturday between the hours of 5:30 p.m. and 11 p.m. Hotel guests can spend between $41 and $80 for an appetizer and entree. This is a bit on the pricey side. The Nove Italiano restaurant won the 2013 Certificate of excellence.
Alize is a restaurant which serves French cuisine. Andre Rochat is the head chef. Doors open daily at 5:30 p.m. sharp. This Palms Las Vegas hotel has the following entrees on their menu: Chilean Sea bass, Prime Rib Eye, Veal Loin, and Chicken Breast. The average entrée costs between $49 and $67.
Alize appetizers costs between $18 and $32. Alize has the following appetizers on their menu: Market Greens, Seared Foie Gras, Smoked Salmon, Main Lobster, and Pork Belly to name a few. Golden Osetra Caviar served with condiments and buckwheat costs a grand $200.
These three Palms Las Vegas restaurants are fine dining choices that customers can enjoy. Each one offers hotel guests a unique dining experience. No matter what type of cuisine someone likes, there is something at the Palms for everyone. Customers can enjoy American, Italian, and French cuisine all under one roof.